Restaurant & Bar, Market, Souvenirs
Restaurant & Bar, Market, Souvenirs
Served: All Day
There are plenty of vegetarian, ovo-lacto vegetarian, and vegan items on the Totem menus. Many items have been created specifically for our vegetarian menu while others are meatless alternatives of old favorites and our Totem specialties.
Below are sandwiches, wraps, salads, burgers, and more that are prepared here at Totem from fresh ingredients, every day.
In our store you will find fresh fruit as it is available and vegetarian snack items.
An all-time favorite! Toasted on our pannini grill on your choice of artisan honey-wheat or sourdough bread.
Peppers, onion, and melted cheese inside grilled flour tortillas. Optionally add your choice of grilled chicken, tri-tip steak, pulled pork, or avocado.
Lettuce, tomato, onion, cucumber, bell pepper, and your choice of cheese. Served with a basil spread on honey wheat bread. Cheese may be omitted for our vegan guests.
Toasted bagel of your choice with cream cheese, cucumber, tomato, red onion, avocado, and alfalfa sprouts.
Mixed greens, avocado, cucumber, tomato, bell pepper, and your choice of cheese. Served with a basil spread on a spinach wrap.
A meatless hamburger patty made from black beans for a hearty alternative to beef. Served with lettuce, tomato, and onion on a Hawaiian roll.
A meatless hamburger patty made from vegetables for a hearty alternative to beef. Served with lettuce, tomato, and onion, and your choice of mayonnaise or dressing on a Hawaiian roll.
Avocado, feta cheese, tomato, onion, and balsamic glaze on toasted bread of your choice.
Peanut butter or almond butter, banana, fresh strawberry, honey, and shredded coconut on toasted bread of your choice.
A generous portion of mixed greens with tomato, cucumber, and onion with your choice of dressing. Available with tri-tip steak, grilled chicken, or pulled pork.
A light yet flavorful blend of tomato, cucumber, bell pepper, onion, and feta cheese. Available with tri-tip steak, grilled chicken, or pulled pork.
A taste of the American Southwest with mixed greens, black beans, corn, tomato, and onion. Available with tri-tip steak, grilled chicken, or pulled pork.
A classic, versatile salad of Romaine lettuce, Parmesan cheese, and croutons. Available with tri-tip steak, grilled chicken, or pulled pork.
Scrambled eggs, country potatoes, seasonal roasted vegetables, cheese of your choice. Vegan egg substitute is available.
Scrambled eggs, country potatoes, soy chorizo, and pico de gallo. Vegan egg substitute is available. Served as a burrito or as a bowl.
